AFC Diet Coke Zero Calorie Salad Dressing ©

AFC DIET COKE ZERO CALORIE SALAD DRESSING © Everything you want in a dressing! This Is the Place!  Zero Calories! Makes almost 3 cups 1/3 c. fresh lime squeeze 1/2 c. apple cider vinegar 1/2 c. water 1 t. guar gum powder 1 c. Diet Coke 1/4 c. prepared yellow mustard 1 T. Gourmet Garden … Continue reading AFC Diet Coke Zero Calorie Salad Dressing ©

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Tofurkey Italian Sausage Tomato Sauce

TOFURKEY ITALIAN SAUSAGE TOMATO SAUCE Sauteed red onion, green pepper and mushroom combined with fresh zucchini rounds in a Tofurkey Italian Sausage Tomato Sauce. Outstanding flavors and textures! Makes 13-1/4 cups 1/4 c. extra virgin olive oil 1 lg. red onion, peeled, lg. dice 1 lg. green pepper, cored, lg. dice 14 oz. pkg. Tofurkey … Continue reading Tofurkey Italian Sausage Tomato Sauce

Specialty Salts

ANIMAL-FREE SOUS-CHEF

Now that I’ve experienced them I’m always going to have them in my pantry, that is, as long as I can afford these high priced salts.

The two I’m talking about here are pink Himalayan salt and Celtic salt. I don’t really have a favorite, but I definitely use more of the pink, probably because the granulation is more similar to the table and sea salts I’m most familiar with. The Celtic salt has a powdery granulation that is nice but different.

I purchased Sherpa Pink Himalayan salt online – in both granulated and rock form. Sherpa refers to a member of a Himalayan people living on the borders of Nepal and Tibet. Both pink salt products are Kosher, but that didn’t determine why I bought them.

Celtic salt is actually a French sea salt from the Bay of Biscay, Brittany Isles.

I did a tasting of both salts along with…

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