AFC Vegan Ham And Egg Macaroni Salad – using May Wah vegan ham

AFC VEGAN HAM AND EGG MACARONI SALAD You can't get much better than this. Lots of new techniques applied to an old-time favorite salad. Macaroni has a new place in the heirarchy of pasta salads. You don't even need the dressing, in fact some of you will want to forego it. Or, half with dressing, … Continue reading AFC Vegan Ham And Egg Macaroni Salad – using May Wah vegan ham

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AFC Macaroni Salad Sauce

AFC MACARONI SALAD SAUCE Vegan sour cream has about half the calories of vegan mayonnaise, and it's thicker, so you can add more to it without watering it down too much. For that reason, at least in some salads, vegan sour cream has become my new 'go to' base for mayonnaise replacement! Makes approx. 2 … Continue reading AFC Macaroni Salad Sauce

Barbecue Chick’n Green Beans – gardein

BARBECUE CHICK'N GREEN BEANS Gardein Chick'n Strips sauteed with green beans, green peppers, roasted red peppers and onion with a Coffee Barbecue Sauce! Serves 4 Coffee Barbecue Sauce > 1/2 c. ketchup - I used True Made Foods Vegetable Ketchup (more like a sauce than what I'm used to in a ketchup) 1/4 c. prepared … Continue reading Barbecue Chick’n Green Beans – gardein